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Navidi’s Sampler Pack

Pick any variety of six fused and infused Extra Virgin Olive Oils or Balsamic Vinegars. Includes foam shipper / cardboard pack, product and shipping anywhere in the USA. Price includes shipping.

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$40.00Price:
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Navidi’s Sampler Tray

Includes locally custom made wooden sampler tray, pick 10 of any variety of fused / infused Extra Virgin Olive Oils or Balsamic Vinegars. Pack includes wooden tray, product and shipping anywhere in the USA. $82 includes shipping.

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$82.00Price:
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SPANISH HOJI INTENSO

Notes: From Priego de Cordoba Spain. This is a store favorite, people love the nutty unique falvor that goes so well with our pasta. This artisan single cultivar robuts olive oil. Extremely durable for higher healt applications.

from $10.00Price:
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PORTUGUESE ARBEQUINA

Very mild  sweet on the palate with a mild apple aroma. Finish displays almost no bitterness, very mild pepper, use liberally on salads, chargrilled fish and vegetables. excellent all around oil

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AUSTRALIAN NEVADIO BLANCO

Pressed within hours of harvesting, this medium intensity olive oil is excellent for cooking with. This has the stone fruits ie. peach & apricot flavors with slight almond notes. Moderate pepper & bitterness finish.

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CHILEAN ORGANIC PICUAL~ HIGHEST POLYPHENOLS

Notes: True european style extra virgin olive oil with strong bold peppery flavor with a strong bitterness on the finish. This oil is our most healthiest to date, it has a 600 Polyphenol count and 81 Oleic count so it will last! Strong green grass and herbs on the nose, excellent grassy flavor.

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CALIFORNIAN MISSION ~SUPER FRSSH, EARLY HARVEST ~

Bred by early California missionaries, this first cold pressed Manzanillo is of limited production from an award winning mill in California. Notes: Ripe olive flavor with slight hints of green apple. Mild and smooth aftertaste.

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CALIFORNIA FRANTOIO ~ HIGH POLYPHENOL 480

Intense & Robust extra virgin olive oil, high in Polyphenol count of 533. Excellent deep dark green coloring and fruity taste. Notes: Sharp Peppery Finish.

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CALIFORNIA EARLY HARVEST – ARBEQUINA

Made from olives grown in California.  Harvested within the last 90 days.  Fresh, fruity and smooth peppery finish.  A gorgeous oil for cold applications, such as drizzled over fresh fish, greens or flavorful dip for bread.

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CALIFORNIAN MANZANILLO ~ PROPRIETARY RESERVE !

Another one of our award-winning oils from California. This oil is delicious on the palate and supplies a big, green olive flavor. One of the more versatile, fresh , grassy oils with a tickle of pepper.

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