Aged Traditional Balsamic Vinegar

Our finest balsamic vinegar from Modena, Italy.  Produced in the traditional style and aged at least 18 years in oak barrels. Very versatile; thick and potent enough to be used as a condiment and also balanced enough that it will pair well with one of our olive oils in a salad dressing.  Also pairs well with sweet foods, such as fresh fruit or ice cream.

Available in 6.75 fl. oz. and 12.5 fl. oz. bottles.

Ingredients: Grape must, wine vinegar, natural flavors, naturally-occurring sulfites. 4% acidity.

Nutrition Facts per Serving (1 Tablespoon): Calories 40; Fat 0g, Sodium 5mg, Carbs 10g, Fiber 0g, Sugars 9g, Protein 0g.

Try these recipes using our Aged Traditional Balsamic (click title for recipe):

Balsamic Glazed Butternut Squash

Balsamic Glazed Mixed Nuts

Grilled Smokey Onion Mustard and Balsamic Beer Chicken

Navidi's Favorite Green Beans

Sundried Tomato Pesto