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Our Cinnamon Pear Balsamic is warm, sweet, and spicy with hints of ripe Anjou Pear. Wonderful as a glaze for ham, with seared duck breast, in salad dressings, or as a dessert sauce for ice cream. Delicious when paired with one of our pure cold-pressed nut oils like Hazelnut or Pecan Oil.
Available in 6.75 fl. oz. and 12.5 fl. oz. bottles.
Ingredients: Grape must, wine vinegar, natural flavors, naturally-occurring sulfites.
Nutrition Facts per Serving (1 Tablespoon): Calories 40; Fat 0g, Sodium 5mg, Carbs 10g, Fiber 0g, Sugars 9g, Protein 0g.
Recipes using our Cinnamon Pear Balsamic (click link for recipe);
French Toast with Balsamic Poached Pears
Hazelnut and Cinnamon-Pear Granola