Garlic Herb Sauce

Garlic Herb Gourmet Pasta Sauce pairs well with Pasta Partners' Italian Blend Spaghetti, Rainbow Angel Hair, or Roasted Red Bell Pepper Fettuccine.  

Instructions (Quick & Easy Style) : In saucepan, melt 2 Tbsp. butter, then stir in sauce mix, and 2 cups water, whisking until mixed evenly.  Simmer 8 minutes.  Pour over pasta and toss.  Serve with fresh grated parmesan if desired.  

For a delicious and satisfying meal, begin by sauteing 1 lb. boneless skinless chicken breast (cut into 1 inch pieces) in butter until lightly browned.  Then add sauce mix, water*, and 8 oz. fresh sliced mushrooms or 4 oz. sliced canned mushrooms (drained) and simmer for 8 minutes.  Then add 16 oz. can drained diced tomatoes or 2 medium-sized fresh tomatoes, diced, and 2 1/4 oz. can olives, drained, and simmer for 2 minutes.  Pour over pasta and toss.

*For more pronounced flavor, use 1 cup water and 1 cup white wine.     

Ingredients: Enriched Wheat Flour (malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin), Chicken Base (salt, sugar, maltodextrin, hydrolyzed corn wheat gluten soy protein, onion, turmeric, natural flavorings), Dehydrated Vegetables (mushrooms, olives, tomatoes), Garlic, Spices, Parsley. Contains Soybean, and Wheat.

Nutrition Facts per Serving (9g; 1/5 package): Calories 28; Total Fat 0g, Saturated Fat 0g, Trans Fat 0g; Sodium 367mg; Carbs 5g; Protein 1g.